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Handbook of Food Preservation

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Language: English Publication details: Thomson 2007Edition: 2ndDescription: xxvi+771Subject(s):

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Holdings
Item type	Current library	Call number	Vol info	Status	Barcode
Books	Atish Dipankar University of Science & Technology	635.0688 MAF (Browse shelf(Opens below))	2007	Available	B000010907

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Agribusiness

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